Looking to tantalize your taste buds with a delightful and healthy vegan dish?

Introducing the Ultimate Garlic Chana Dal Recipe - A Flavorful Vegan Marvel! Our Garlic Chana Dal, also known as Garlic Lentils, is a culinary masterpiece you won't want to miss. Packed with aromatic garlic and protein-rich lentils, this vegan delight is a symphony of flavors and nutrition in every bite.

Whether you're a dedicated vegan or simply in search of a wholesome meal, Garlic Chana Dal is the answer. Embark on a journey of taste and well-being with this 100% plant-based sensation. Try our Garlic Chana Dal recipe today and experience the pure goodness of vegan cuisine!

🔗 You can find the written recipe here; [ Ссылка ]

#TastyVegan #TastyVegan #IndianCuisine #VeganDalFry #LentilsFryRecipe #PlantBasedDelight #HealthyVeganEats #DalFryRecipes

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Chef Chetna Makan is a winner of the 'Christmas Bake Off 2016' and a former contestant on the Great British Bake Off in 2014.

She has authored 7 cookbooks, including 'The Cardamom Trail,' 'Chai, Chaat & Chutney,' 'Chetna's Healthy Indian,' and 'Chetna's Healthy Indian Vegetarian.'


Cookbooks are available for purchase in stores and online.

CHETNA’S INDIAN FEAST 👇

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