Welcome back to another episode of Hard Times where I explore food and recipes from times that were lean. Today I'm making hoecakes, thin unleavened corn cakes that were a typical part of an enslaved person's diet. This recipe came from Michael Twitty's book 'The Cooking Gene.' New videos every Thursday & Saturday! 🥳
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This video is not sponsored. Just wanted to try making hoecakes. 😁
"From Dalarna to Virginia" courtesy of epidemicsound.com, and royalty-free Sprightly from iMovie. If you're reading this, you know what's what. 🦄 Comment: "I always lick the spoon."
