Fermenting garlic in honey is a wonderful way to combine the potent health benefits of both ingredients into a delicious and versatile condiment. Here, I’ll share my process of fermenting garlic in high-quality Manuka honey and a simple, delightful way to enjoy it.

Get the full written recipe:
[ Ссылка ]

Web: [ Ссылка ]
Instagram: [ Ссылка ]
TikTok: [ Ссылка ]
YouTube: [ Ссылка ]

#garlic

свернуть