This is a recording of a live webinar session that streamed on Wednesday, August 26, 2020 at 1 PM CT.
Science on Tap achieves three goals: it provides a platform for people to learn about the latest science accessibly; helps scientists get valuable feedback from the public; and provides networking opportunities for scientists, those in science fields and science-minded individuals.
The series has featured presentations on a variety of topics including brain evolution, climate change, wind turbines, alcoholic fermentation and bomb forensics.
Having the program in a brewery was a leap of faith. But it worked, and in 2019, Loudoun County Public Library won ALA's Excellence in Library Programming Award for the series.
In this session, participants will learn how to:
Organize a Science on Tap-like event
Find scientists
Host a program in a brewery
