Herb and Lemon Chicken is a quick to prepare main meal that is perfect for busy weeknight dinners. Check Breast Fillets are steeped in a delicious marinade of lemon, olive oil and herbs. Roasted and served with a side salad, this light but flavourful meal will be an instant family favourite - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

4 Chicken Breast Fillets (trimmed, skin off)
1/2 Cup of Extra Virgin Olive Oil
Juice of 2 Lemons
1 Tablespoon of Oregano
1 Tablespoon of Thyme
Salt and Pepper
Side Salad or Mixed Vegetables (to serve)


Preparation Time: About 10 minutes (plus marinating time)
Cooking Time: About 30 minutes

SERVES 4

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish"
by Kevin MacLeod
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Royalty Free Music - Used with Permission under Creative Commons license.

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